Description
Galbanetto is the historic Galbani salami, known and appreciated for decades. Traditional Galbanetto has a simple and genuine taste, covered on the surface and easy to peel; the shape is slightly cylindrical typical of salami. The slice is compact and soft, the intense aroma of salami with fresh notes of garlic and pepper. It is the typical 230g salami, produced according to the recipe of the historic tradition.





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