Our special Cooking Class
Two hours of fun, great company, and authentic Italian flavors
Includes: • Cooking class • Complimentary authentic Italian aperitivo featuring Italian cured meats, cheeses, and focaccia
• Complimentary wine tasting • A product from our market
May 13
Time: 6:00–8:00 pm
Cavatelli with Zucchini Arrabbiata
A vibrant, seasonal dish combining handmade cavatelli with zucchini and a gently spicy arrabbiata sauce—fresh, flavorful, and perfect for spring.
Book now
July 22
Time: 6:00–8:00 pm
Ricotta Gnocchi with Fresh Summer Tomato’s
Soft, delicate ricotta gnocchi paired with ripe summer tomatoes. A light, refined dish that highlights freshness and balance, ideal for warm summer evenings.


