Sliced prosciutto cotto, cooked ham

Description

Rovagnati Sliced Prosciutto Cotto Classic is the pre-sliced retail format of an Italian cooked ham from the Italian Charcuterie line, produced in Italy and sliced in the United States. Prosciutto cotto is Italy’s tradition of slow-cooking whole pork thighs — a distinct category from dry-cured prosciutto crudo, characterized by a softer texture, milder flavor, and a more delicate, even slice. The process involves seasoning the thigh with herbs and spices before oven steaming at a controlled temperature, producing a ham that is tender throughout with a clean, lightly savory profile. Each large, thin slice shows the pale pink color and smooth, even texture characteristic of a well-made Italian cooked ham. Produced in Italy, sliced in the United States.