Description
The famous ‘Stiratini’ breadsticks, flavoured with sweet black olives, giving a savoury, genuine and delicious taste.
Type “0” soft wheat flour, 8.4% olives, palm oil, brewer’s yeast, 3.6% olive oil, salt, malted wheat flour. It may contain sesame seeds, soya and olive stone residues.
The breadstick maker, PANEALBA, founded by Mr Aldo Tesio, was established in 1982 in Verduno, in the North West of Italy.
What had been a small artisan enterprise was transformed over time into one of the most authentic expressions of Made in Italy, not just nationally but throughout the world.
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