Description
This is a sweet story of chocolate, where tradition meets temptation, and, whether it is at all possible to make Osvego better, we have certainly made it more flavoursome.
ingredients
simple and natural
The basic ingredients are always the same: flour, butter, honey, milk, sugar, barley malt and then a little bitter cocoa powder and the finest dark chocolate.
The captivating pleasure of chocolate is immediately released with bitter and decisive notes that make the sweetness of this biscuit immediately appreciated. The result is an irresistible taste that charms the palate.
The captivating pleasure of chocolate is immediately released with bitter and decisive notes that make the sweetness of this biscuit immediately appreciated. The result is an irresistible taste that charms the palate.
Designer biscuits since 1890
“The passion for the good, as for the beautiful, leaves no alternatives, it only aims for the best.”
Pietro Gentilini
Timeless goodness
Rich, nuanced yet natural and familiar flavours, the same since 1890. These are just some of the qualities of our great classics… for those who know how to recognise true passion for quality!
Breakfast delicacies
The truly rich assortment satisfies even the most demanding and boasts a wide range of products, flavours and fragrances. In keeping with our philosophy, we use only healthy, genuine and safe ingredients… trust the Gentilini taste!
Traditional specialities
Exquisite specialities to try, perfect at any time of day. Each one has a story to tell, a story more than a century long of nothing but good things… a mouth-watering assortment of biscuits that is simply sublime!
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